Sacred Chocolate Cacao Beans & Nibs


Theobroma Cacao Beans with Skins

  • Are certified organic and are microbe free.
  • Are the main ingredient of all chocolate. You cannot have chocolate without cacao. Cacao is the nut all chocolate is made from!
  • Are fresh, crunchy and taste like nutty dark chocolate! Use them instead of chocolate chips. Blend into smoothies, teas or coffee! Make the best desserts ever!
  • Are the #1 natural source of the alkaline mineral magnesium – the mineral
  • Are the #1 natural source of the sugar-balancing mineral chromium.
  • Are the #1 natural source of antioxidants of any whole food!
  • Naturally decrease appetite and increase energy as well as an overall sense of well-being.
  • Contain anandamide, “the bliss chemical.”
  • Contain undamaged, uncooked phenylethylamines (PEAs), which helps us pay attention and stay alert. PEAs are chemicals our brains secrete when we fall in love!
  • Are 100% natural. They are free of sugar, diary, additives, cholesterol, chemicals, and/or preservatives.
  • Are low in caffeine. Cacao beans and nibs contain less than 1/20th the amount of caffeine found in an equivalent amount of coffee.
  • Have powerful neurotransmitter modulating chemicals that facilitate youthening and rejuvenation. Greater chocolate consumption has been positively correlated with increasing longevity.
  • Are grown in a natural, rainforest environment and support indigenous peoples paid excellent wages in South America.
  • Were so revered by the Mayans and Aztecs that they used them as money!
Tikal Pyramid Ancient Cacao Drawing
Category: Chocolate Articles
Posted: Monday, March 8, 2010 12:01:00 AM
Views: 10193
Synopsis: Are the main ingredient of all chocolate. You cannot have chocolate without cacao. Cacao is the nut all chocolate is made from!